Weekly Update: Methi and more…

Sun came out of hiding over the weekend, it warmed to low 70s and it felt so good. I am sure plants got a good dose of sunshine for 2 days and us too 🙂

Week was all about fenugreek, I began harvesting spring sown methi and everyday brought in loads of it. It is time consuming – picking, washing, separating leaves but well worth it.  Methi seeds were sown on 20th April, germinated on 26th and I harvested beginning 7th June = 47 days. Total I got 3.6 lbs from this sowing (yes, it’s a lot) – about 10 bunches.

Sown: None
Transplanted: Wax beans 
Harvested: Methi 3.6 lbs, Salad Mix – Lettuce, Spinach and beet greens 3 oz, first few broccoli raab 2 oz, tiny cherry belle radishes and few springs of green onion.
Consumed: Consuming 10 bunches is not that challenge in my household, we made methi thepela ( keeps good for 2 weeks), methi curry, daal methi.  Radishes and spring onions were made into salad with greens. Brocolli raab was used in bowtie pasta dish.

Harvest Photos:
Cherry Belle Radishes and spring onions. Cherry Belles are not top heavy, there’s very little foliage so I snipped it off. I was too impatient with Spring onions, pulled first few of the season.

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Left: Salad Mix – outer leaves of lettuce (black seeded simpson), Spinach (Olympia hybrid, ed hume seeds) and beet greens.
Right: Broccoli Raab or Rapini, delicious bitter pungent greens with tiny brocolli heads. I sauted these with olive oil and mixed with bowtie pasta dish. Good taste.

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and finally Methi weighing at 3.6 lbs or about 10 bunches!! I got 4 basketfulls (I’ll spare you with photos, all look the same). I still have more to be harvested from the same bed….

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  Happy Growing.

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2 thoughts on “Weekly Update: Methi and more…

  1. Hi Fenugreeklove,

    For a very long time, I didn’t know you blogged(since your blog is not mentioned when you comment).I am glad I found it now. I am reading your posts one by one. I like the way you measure the yield and keep track. Awesome.

    I am blogrolling you immediately!….

    Keep posting.

    gg

    1. yes, I try to blog. I am still learning and improving by reading pros like you 🙂 Thank you for blogrolling me, this is great. I am getting few readers of yours redirected from last couple days, nice.

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