Weekly Update: Week 24, first week of June

A mix week, good and bad – harvests are picking up, I am able to cook and eat from the yard. Weather is improving, after torrential rains and floods from first few days, sun came out on Thursday briefly. Weatherman promises good weather for next week – partly sunny with few showers – I’ll take that happily. On the sad part, I continue to have poor germination and slug damage. Just few days after Iron Phosphate based application, slugs are low. I still have to venture out at dusk with chopsticks and big rock to eliminate slugs.
Heavy rains earlier in the week washed away Basil and Tomato seedlings.  Cutworms ripped 2 yellow squash seedlings that I transplanted this week. Is it cutworms or stem boarers? I found both squash seedlings had 100% cuts and damage at the soil level. I’ll remember to take pictures next time. so now on, I’ll protect them with cut paper cups, next squash seedling batch is almost ready to be transplanted.
Also, few other seeds failed to germinate, washed away with rains or rotted in this soggy weather – Cilantro, Guar beans, Begonia flowers, lemon grass complete the list. Also sad to report that 3 bitter gourd transplants did not take cool weather and rains, they have wilted beyond resurrection.

Harvests are picking up, I picked something almost all days last week, that feels good. I made some good compost tea last week and fed all plants. Did second application of sluggo near strawberry bed, I have to get to slugs before they get to my strawberries. Strawberries are flowering and it’s just weeks before these June-bearing plants will start producing fruits.

Saturday brought sun, we had wonderful sunny day (mixed with some clouds) after 3-4 weeks, temps were in upper 60s and the sun felt wonderful. Day started off with Victory Garden Veggie swap, I managed to swap many of my seedlings and surplus seeds for some nice tomato, peppers and basil. Back home, I did weeding for good one hour, cleared overgrown bamboo, helped husband clean the pond, planted dahlia tubers and transplanted some of the acquired seedlings.

Sown: Second planting of yard long beans, Bitter gourd, Musclan Mix and Swiss chard. I am replacing everything that was destroyed during the week. Sown more cucumber, daikon and wax beans.
Transplanted: Red Swiss chard, lettuce, Italian softneck garlic, butternut squash, zucchini
Harvested: Chives 6 oz, Oregano 7 oz, Salad Mix – baby leaves of Lettuce, Spinach and beets
Consumed: All Chives were added to Beet-Peanut salad. I made Spaghetti on Thursday, added oregano into making sauce. Salad mix was used as lunch on Friday. 

Harvest Photos:
Salad Mix (Lettuce, Spinach) 4 Oz
   DSC_0077
Lots of Oregano 7Oz
   DSC_0073
Chives   6Oz
      DSC_0062

and lastly, first crop of fenugreek from container 8 oz
DSC_0061   DSC_0081

Happy Growing.

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One thought on “Weekly Update: Week 24, first week of June

  1. Cool! Looks good. There’s always a sense of satisfaction eating what you grow.
    My Zucchini has been suffering from the stem borers or what ever it is but the plant is still growing. Haven’t been able to get to the root cause of it.

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